Director of Operations
                                                                            
                                    Gender: Male
                                    Nationality: Australian
                                
                             
                                                        
                                                     
                                                
                        
                            Work Experience
                                                        
                                Director of Operations
                                 - November 2016
                                to Present
                                Pandaw River Cruises - Phnom Penh
                                Tourism, Hospitality
                                Started as Executive Chef looking after F&B Operations across 7 countries. Responsible for Menu Development, Staff Training, Food Safety & Hygiene, Ordering, Inventory Control, Business Development etc. Currently Director of Operations responsible for all Day to Day Operations for 19 Luxury River Cruise Boats across 7 Countries.
                             
                                                     
                                                                        
                        
                            Education
                                                        
                                MA in Hospitality Business Management
                                 - February 1999
                                to Present
                                
                                    Macquarie University NSW Australia - Australia
                                
                             
                                                     
                                                                        
                        
                            
Skill
                                                        Business Management, Cooking, Training, Food Safety Expert (10+ years)
                            
                                                    
                                                                        
                        
                            
Language
                                                            English (Native)